“Again, in a slice place, you're gonna want first of all, you don't want the pizza that's been sitting there for 60 days. The test I do, is I rip it. And do you get the whole structure of bread? That's what you want, right?”
“You talk to anyone anywhere in the country, and they'll tell you about a pizzeria that they the pizzeria that they grew up with The first pizza that you experience as a child becomes the pizza of your dreams and the pizza by which you judge all other pizza.”
